Chickpea and Vegetable Curry

Chickpea and Vegetable Curry

 Time: 30 minutes INGREDIENTS: 1 tablespoon vegetable oil1 onion, chopped3 cloves garlic, minced1 tablespoon fresh ginger, minced1 bell pepper, diced2 carrots, diced1 zucchini, diced1 cup cauliflower florets1 can (15 oz) chickpeas, drained and rinsed1 can (14 oz)...
Mushroom Risotto

Mushroom Risotto

 Time: 25 minutes INGREDIENTS: 1 ½ cups Arborio rice6 cups vegetable broth2 tablespoons olive oil1 onion, finely chopped2 cloves garlic, minced8 ounces mushrooms (such as cremini or button), sliced½ cup dry white wine (optional)½ cup grated Parmesan cheese...
Roast Turkey with Herb Rub

Roast Turkey with Herb Rub

 Time: 3 hours & 50 minutes INGREDIENTS: 1 whole turkey (12-14 pounds), thawed if frozen1/2 cup unsalted butter, softened4 cloves garlic, minced2 tablespoons chopped fresh parsley2 tablespoons chopped fresh sage2 tablespoons chopped fresh thyme1 tablespoon...
Vegetarian Chili

Vegetarian Chili

 Time: 40 minutes INGREDIENTS: 2 tablespoons olive oil1 onion, chopped2 cloves garlic, minced1 bell pepper, diced1 zucchini, diced1 carrot, diced1 can (15 oz) black beans, drained and rinsed1 can (15 oz) kidney beans, drained and rinsed1 can (15 oz) diced tomatoes1...
Salmon with Avocado Salsa

Salmon with Avocado Salsa

 Time: 20 minutes INGREDIENTS: For the Salmon:4 salmon fillets, skin-on or skinlessSalt and pepper, to taste2 tablespoons olive oil1 teaspoon paprika1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon cumin For the Avocado Salsa:2 ripe avocados, diced1/2 cup...
Shakshuka

Shakshuka

 Time: 25 minutes INGREDIENTS: 2 tablespoons olive oil1 onion, finely chopped2 cloves garlic, minced1 red bell pepper, diced1 yellow bell pepper, diced1 teaspoon ground cumin1 teaspoon smoked paprika1/2 teaspoon ground coriander1/4 teaspoon cayenne pepper (adjust to...